Monthly Archives: November 2009
Sloppy Joes
Prep Time: 20 minCook Time: 25 minServes: 4 servings Ingredients 1-ounce olive oil 1/2 pound ground beef 1/2 pound ground pork/turkey/chicken 12 Oz tomato sauce 6 Oz tomato paste 1 Jalapeno pepper, deseeded and chopped 1 Serrano pepper, deseeded and … Continue reading
Posted in Beef, Meat, Recipe
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Caribbean chicken
Caribbean Chicken Recipe courtesy Guy Fieri, 2008 Ingredients 1 teaspoon allspice 1/4 cup red onion, chopped 1/2 cup green onions, chopped 2 tablespoons extra-virgin olive oil 1/4 cup orange juice, fresh 1 tablespoon lime zest 2 tablespoons soy sauce 2 … Continue reading
Posted in Chicken, Meat, Recipe
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Chicken Fettucini Alfredo-lite
Prep Time: 15 mins Cook Time: 30 mins Serves: 2 Rather than the traditional heavy cream sauce, I substitute light sour cream, blended with white wine for a lighter, very flavorful alternative. Ingredients: 2 deboned, skinless chicken breasts 1/2 cup … Continue reading
Posted in Meat, Pasta, Recipe
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Pasta with Chipotle sauce
Based on another Guy Fieri winner! Prep Time: 20 minCook Time: 15 minServes: 4 servings Ingredients 1-ounce olive oil 4 hot links, all beef, cut in 6 bias slices 20 (21/25 shrimp), deveined, shelled and butterflied 2 cups 1/2 and … Continue reading
Posted in Pasta, Recipe
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Chipotle sauce
Ingredients: 1 1/2 cups tomato based BBQ sauce 3/4 cup canola oil 1/3 cup lemon juice 4 Tbsps Dijon mustard 1 to 2 chipotle peppers in adobo (2 Tbsps) 3/4-ounce red chili flakes 1/3 teaspoon cayenne pepper 1/3 teaspoon ground … Continue reading
Posted in Condiment, Recipe
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Spicy Tangerine Beef
Recipe courtesy Guy Fieri Original recipe from the Food Network is here Prep Time: 20 min Inactive Prep Time: 20 min Cook Time: 5 min yield: 4 to 6 servings I haven’t found a way to improve this one! It’s … Continue reading
Posted in Asian, Beef, Meat, Recipe
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