One of my favorite comfort foods, although I usually only make them when company is coming, since eating a dozen eggs in a sitting is probably not the best plan for a healthy lifestyle. Ingredients: 1 Dozen eggs 4 Tbsp mayonnaise 3 Tbsp Dijon mustard 1 Habanero pepper, very finely chopped 1 tsp Dave’s Insanity [...]
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PPP-Pizza
Pulled Pork and Pepper Pizza! Take pulled pork, bbq sauce, hot peppers, and top with some cheese for a spicy and different pizza! Ingredients: Pizza dough (make your own, or buy some. I use Trader Joes, because I’m not good at making dough yet) BBQ Sauce (try my current favorite, Dragon Drool) Pulled pork (learn [...]
Dragon Drool BBQ Sauce
A refinement of my BBQ sauce experiments. You can make hotter by adding more Dave’s Insanity, if you dare! The result is a rich tomato flavored sauce, slightly sweet and smokey with a little bite. Ingredients: 1 Cup Catsup (remember, no high fructose corn syrup allowed!) 1/2 Cup Worcestershire sauce 1/2 Cup Soy sauce 6 [...]
Thousand Greek Island Dressing
A childhood favorite veggie coater, I use yogurt to make it much more healthy, and a little more sophisticated. +++ We always had 1000 island dressing when I was a kid. It was tasty, and made those mandatory dinner veggies edible. Then, I got older, and 1000 island got put in the kids food category, [...]
Beef Bourguignon
An easy to prepare, and very flavorful dish. There are a variety of ways to prepare, I consolidated my favorite ideas from a bunch of different recipes. Ingredients 4 Pounds beef roast (whatever’s cheap or on sale) 2 Slices bacon 2 Medium onions, chopped 4-6 Garlic cloves, chopped 4 Carrots, roughly sliced (2-inch slices) 1 [...]
Chicken in Red Wine sauce
A quick, simple and tasty chicken dish. Ingredients: 2-4 boneless chicken breasts 1 cup red wine, the more flavorful the better 4 cloves garlic, finely chopped 1 Tbsp Extra Virgin Olive Oil 1 tsp salt 1 tsp ground black pepper 1 tsp cayenne pepper Directions: Add EVOO to a large skillet Brown chicken breasts on [...]
Corned Beef and Cabbage
A St. Patrick’s Day staple at our house, not because we’re Irish, but because it’s so tasty! Ingredients: Corned Beef (just make it yourself, it’s easy, and you’ll know what’s in it!) 6 Red Potatoes, quartered 1/2 head of shredded cabbage (or a whole head, if cabbage is small) 6 carrots, peeled and chopped Directions: [...]